Barley Peanut Butter Cookies Print
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup butter or margarine
1 egg
1 & 1/2 cups barley flour
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt

In one bowl, cream sugars and butter. Then whip in the egg and peanut butter. In a seperate small bowl, combine and mix the remaining ingredients. Add the flour mixture to the peanut butter mixture. Roll batter into one inch sized balls and palce on a greased cookie sheet. Press each cookie down with a fork. Bake at 350° for 10 -12 minutes or until lightly browned. Makes approximately 2 and 1/2 dozen cookies.
 
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